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Our server Logan was great! Nice and modern place. Good food with friendly staff. Brentwood needed something like this. We are definitely coming back. Highly recommend!
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Ours server was fantastic. The food was great and the atmosphere was perfect. Not too loud and not like a library.
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The second time dining at the restaurant always had a great time. Very attentive servers, occasionally changing their menu, from their signature cocktails and food, are all top-notch and highly recommended. I will be returning; make a reservation; it gets really busy, especially on the weekends.
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Phenomenal restaurant, excellent service. Highly recommend this place. The food was outstanding and our waiter, Devon, did an excellent job taking care of us. He was very patient with my parents who asked what the fresh catch was multiple times. Never felt unattended and the food came out at a good pace.
The pasta was excellent - highly recommend the chili garlic tagliatelle but I don’t think you can really go wrong with anything.
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I popped in alone and hungry after a long day of errands. I wasn't expecting the most beautiful and delicious dining experience of my entire year thus far. I'm huge on my 5 senses, and sitting at the bar next to the drink smoker was incredibly stimulating. I had the grilled octopus which comes with crispy potatoes and a wonderful creamy dill sauce. Next I had the chicken parmigiana with pasta. Absolute heaven-sent flavors. I felt like ratatouille explaining to his brother how flavors work, with the little firework symphony in the background. Go here. Do it.
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We celebrated our 13th anniversary here. Thank you to the staff for making us feel at home and making our night memorable!
I highly recommend that you go to their website and make a reservation in advance. They are only open 5p-9p Wednesday through Sunday and closed on Monday and Tuesday and they are busy.
We started off with well made and amazing flavored drinks. Honey Do, Long Island, and Margarita Fuego(spicy…I warned you 😀). Then we ordered our hot starters…Roasted Bone Marrow, Roasted Oysters, and Griddled Octopus. Talk about a flavor rush that had you wanting more!
For main Entrée we chose 3 dishes to share and take home. Chicken Parmigiana (has a nice little kick), Braised Beef Papparedelle (creamy sauce/gravy with long wide noodles and melt in your mouth beef), and Steak Frites (steak, mild and medium spicy roasted chilies, and Parmesan truffle fries).
The staff treated us to a strawberry topped cheesecake to finish off our celebration. The strawberry sauce that normally comes on cheesecake is sweet, however, Attraversiamo’s is more on the tart side and balances out the flavors. It’s not too rich or sweet.
Place your reservation! It’s worth the wait to have all these wonderful, local, and fresh flavored dishes in a relaxed and casual atmosphere. I forgot I was in the Streets of Brentwood.
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If I could give this place a higher than 5 star review I would. The farm to table experience is nothing short of spectacular. The food is always fresh, the staff warm and welcoming and the cocktail of the month is a delightful surprise always made with local in season ingredients. You can’t go wrong with any choice on the menu. Always ask what the catch of the day is and their rotating dessert choices. Minor complaint is that when it’s fully booked, the indoor seating does get very loud. No matter that observance, this place has got it all. Absolutely incredible all around.
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If you are looking for some freshly made food sourced from local farms, this is the place. They offer a variety of seasonal options along with various drinks.
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This is hands down one of my favorite restaurants! Their food is all local and their place settings are made by the Heritage high school students here in Brentwood. I love the atmosphere. It’s classy and comfortable. Jay was our waiter and he was phenomenal! He was engaging, informative, and very friendly. I highly recommend going here if you want a nice evening with great food and great service!
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Food and service were phenomenal. All four of us in my party completely cleaned our plates. It's a nice atmosphere but a bit loud and dark. Reservations are required and should be made at least 2 weeks in advance, especially for larger parties.